Marco De Bartoli is continously looking for an excellent quality, combined with the respect for Sicilian wine traditions, He chooses native grapes, especially Grillo, cultivated in Sicily since the Phoenician age and main grape of the classic Marsala wine.
INTEGER - Wines integrated in the territory developed through traditional experimentation.
It is in Sicily, in the western part of the island, in Marsala, that Marco De Bartoli, strongly believing in the viticulture traditions of his territory, rediscovers and nourishes the deep root between the traditional and innovative methods of working the soil and winemaking. The word integer, that means whole, these wines are made exclusively from local varieties that have found their natural environment in this region, fully respecting the terroir with limited human intervention, avoiding any chemical, physical and mechanical treatment. 3,500 Grillo vines per hectare, originally planted over 20 years ago in Contrada Samperi, twelve kilometers from Marsala, on limestone and sandy loam soils, and trained with the single Guyot system.
- Grillo Sicilia D.O.C.
- Wine style
- Dry white wine
- The wine ages in the oak barrels and amphoras, on the lees for a year circa at room temperature.
- Warm and enveloping, with notes of apricot, smoky sensations and clear nuances of flint
- Rich, intense and juicy, harmonious and of great persistence.
- Pairs with
- A versatile wine that goes well with starters and main dishes, in particular grilled fish.
- 12,5% Vol.
- 0,75 l
- Marco De Bartoli
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