Sanct Valentin Sauvignon - Südtirol - Alto Adige D.O.C. - St. Michael-Eppan

Sanct Valentin Sauvignon from top Italian producer cooperative St. Michael-Eppan. This is arguably the most famous white wine produced at the winery. This fine wine is not only the pride of the winery today and the most important wine of the Sanct Valentin line, but also one of Italy’s most award-winning white wines.

26,20€

110-080

12 Items

Data sheet

ProducerCantina St. Michael-Eppan
RegionTrentino Alto Adige
ClassificationSüdtirol - Alto Adige D.O.C.
Wine styleDry white wine
GrapesSauvigon Blanc
Vintage2018
Maturation6 months combined in steel tanks and wood.
BouquetDense nose of yellow fruit, gooseberry, elderflower and ripe redcurrant.
TasteCrisp acidity, smooth body and an elegant fullness.
Pairs withAn exquisite accompaniment to exclusive parties and special occasions. It pairs well with fried fish such as ocean perch, sole or char on pepper cream or with full-flavored vegetable risotto. Serve at 8 -10 C.
Alcohol14,5% vol.
Volume0,75 l
Harvesting methodVendemmia da inizio a fine settembre; raccolta e selezione manuali delle uve.
Extraction methodVinificazione: la quota maggiore (80%) è fatta fermentare in tini d‘acciaio, nei quali il vino giace sui lieviti fini fino a fine aprile. La parte rimanente è vinificata e affinata in parte in legno grosso (10%) e in parte in tonneaux (10%).

More info

The vines for the Sanct Valentin Sauvignon white wine have an age of 10 to 28 years and grow in the cooperatives limestone vineyards in the St. Michael and Eppan/Berg areas at altitudes between 450 and 600 m.

The grapes were manually harvested, sorted, and destemmed. The majority (90%) of the grapes were fermented in steel tanks, inside which the wine was aged for 6 months on the lees. The remainder was fermented and aged in wood.

Colour: Yellow-green

Bouquet: Dense nose of yellow fruit, gooseberry, elderflower and ripe redcurrant

Taste: Crisp acidity, smooth body and an elegant fullness

Longevity 8-10 years

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