Sanct Valentin Sauvignon from top Italian producer cooperative St. Michael-Eppan. This is arguably the most famous white wine produced at the winery. This fine wine is not only the pride of the winery today and the most important wine of the Sanct Valentin line, but also one of Italy’s most award-winning white wines.
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|Wine style||Dry white wine|
|Pairs with||An exquisite accompaniment to exclusive parties and special occasions. It pairs well with fried fish such as ocean perch, sole or char on pepper cream or with full-flavored vegetable risotto. Serve at 8 -10 C.|
|Region||Trentino Alto Adige|
|Bouquet||Dense nose of yellow fruit, gooseberry, elderflower and ripe redcurrant.|
|Taste||Crisp acidity, smooth body and an elegant fullness.|
|Producer||Cantina St. Michael-Eppan|
|Maturation||6 months combined in steel tanks and wood.|
|Classification||Südtirol - Alto Adige D.O.C.|
The vines for the Sanct Valentin Sauvignon white wine have an age of 10 to 28 years and grow in the cooperatives limestone vineyards in the St. Michael and Eppan/Berg areas at altitudes between 450 and 600 m.
The grapes were manually harvested, sorted, and destemmed. The majority (90%) of the grapes were fermented in steel tanks, inside which the wine was aged for 6 months on the lees. The remainder was fermented and aged in wood.
Bouquet: Dense nose of yellow fruit, gooseberry, elderflower and ripe redcurrant
Taste: Crisp acidity, smooth body and an elegant fullness
Longevity 8-10 years