|Grapes||Chardonnay and Inzolia|
|Wine style||White Sparkling wine, Metodo Classico|
|Pairs with||Very good as aperitif, ideal with fish, shellfish, mollusc and oyster dishes, also foie gras. Serving Temperature: 5-7° C|
Terre della Baronia Grand Cuvée is a skillful blend of Chardonnay clones grown in calcareous soils of Milazzo's Milici vineyard, on older plants, and Inzolia grapes cultivated in deep soils rich of organic matter in Milazzo's Munti vinyard. This wine is the result of a great oenological work of selecting and assembling the best cuvée of at least two different vintages. The crucial phase is represented by the tastings of the cuvées. These help to analyze the best features of each vintage and create an uniformity of aromatic nuances for this complex and harmonious wine. Long passage on the lees, not less than 48 months.
Colour: An intense gold yellow colour.
Perlage: Fine and persistent bubles.
Bouquet: The bouquet reveals an alchemy of perfumes. Into the glass it releases large and voluptuous aromatic fruit notes of the harmonious blend of Chardonnay and Inzolia.
Flavour: Sensations of golden apple and honey that meet the scent of bread crust, as a result of the long passage on the lees.
Longevity 5-10 years