Almerita Rosè from the famous Sicilian producer Tasca d'Almerita. A Pinot Nero based Extra Dry sparkling wine made by the classical method and aged on the lees for 36 months. Each vintage is unique because of the artisanal production process. This vintage has a fine and continuous perlage, with a delicate creaminess to the palate.
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|Wine style||Sparkling Wine Extra Brut Rosè - Metodo Classico|
|Maturation||Maturation on the lees in the bottles for a minimum of 36 months.|
|Bouquet||Delicate notes of red fruit on the nose, with a pleasant delicate finish of honey and bread crust.|
|Taste||In the mouth it is mineral, delicate, balanced, fine, elegant and classy.|
|Pairs with||Ideal with fish appetizers, white meats and seafood risotto. Serve at 6-8 C.|
The family behind the House of Tasca d’Almerata has been active wine producers for many years. Today it is the 8th generation of the family that manages the 5 estates and 600 hectares of cultivated land with a clear focus on sustainability in all steps of the production processes.