|Wine style||Dry red wine|
|Pairs with||Meat and game dishes, matured cheeses. Serve at 17 C.|
The selected Nebbiolo grape bunches were destemmed and pressed. The fermentation with skin contact lasted a total of fifteen days at maximum temperatures of 30° C. The wine was aged 24 months in oak casks and a further twelve month period of bottle ageing in the Prunotto cellars preceded commercial release.
Colour: Garnet red
Bouquet: Ample and complex aromas of violets and berry fruit,
Taste: Full-body and velvety in flavor and very balanced.
Longevity: 10-15 years
2014 Plumbago Nero d'Avola from the innovative Sicilian top producer Planeta. A wine produced from old vineyards giving a soft fruity version of this great Sicilian grape variety. Rounded tannins and perfectly judged wood makes it an immediately pleasurable wine.
2010 IL PARA PARA Cerasuolo di Vittoria from renowned Sicilian winery Poggio Di Bortolone. A winery focused on producing high quality wines – this is a classic Cerasuolo with strong flavours but mild and delicate tannins.
Quota 1000 Contrada Barbabecchi is the top wine from the famous Graci Winery. A prestigious and powerful organic red wine made primarily from Nero Mascalese grapes from vines that grow above 1000 m. on Mount Etna.
Rosso del Conte is a captivating single vineyard wine from Tasca d'Almerita’s Tenuta Regaleali estate in the Palermo province. It is made mainly from Perricone and Nero d’Avola grapes and expresses the quality and longevity characteristics of the Regaleali Estate.
2014 Rosso di Montalcino from the very famous House of Castello Banfi in Toscana. An estate that is recognized for its unique wine culture and tradition. This Rosso is able to match the elegance and solidity of the Brunello with a freshness and directness that make it a very versatile wine.
2013 RossoJbleo from Sicilian top producer Gulfi. An easy drinkable organic Nero d’Avola wine, whose body and aromatic complexity exceed the acquired expectations for such a price. An entry-level Nero d’Avola, yet capable of delivering authentic varietal character and the bold signature of the Sicilian terroir.
2012 Saia from the recognized Sicilian producer Feudo Maccari. A beautiful fruity red wine made from Nero d’Avola grapes, a grape capable of producing intense, full-bodied wines. The alberello method of cultivation and the ageing in French oak make this one of the best in its category.
2010 Santa Cecilia from the innovative Sicilian top producer Planeta. Santa Cecilia is the top Nero d’Avola wine from Planeta and is an expression of elegance, power, balance and eminence of the unique aromas of Sicily, and today this wine is the benchmark for red wines produced from Nero d’Avola.
2012 Santagostino Baglio Sorìa Rosso from top producer Firrato. A quintessentially Sicilian red wine that has seduced wine lovers the world over with its pleasing complexity and its perfect balance between freshness and alcohol content.
2014 Sedàra from Sicilian top producer Donnafugata. A young wine made primarily from autochthonous grapes. A modern wine that has an immediate pleasantness. It offers a fruity and pleasantly spicy bouquet - a glass of quality wine, perfect for everyday drinking.
2010 Maroccoli Syrah from the innovative Sicilian top producer Planeta. Maroccoli is the top Syrah wine from Planeta and is an expression of elegance, power, balance and eminence of the unique aromas of Sicily. This version of Syrah is produced in a modern style, respecting all the characteristics of the vine.
2015 Tareni Nero d'Avola from the famous Sicilian House of Cantine Pellegrino. An easy to drink everyday red wine made from the native Nero d’Avola grape. From a clayey terroir yielding an intense red wine featuring scents of roses and red berries.
Harmonium di Firriato is one of the best Sicilian Nero d’Avola wines produced by the assembly of three cru di Nero d'Avola. It is a tribute of love and respect for Nero d’Avola, Sicily’s greatest red grape, which achieves its climax in this interpretation.
2015 Cerasuolo di Vittoria from the recognized Sicilian producer Valle dell'Acate. A beautiful young Cerasuolo red wine – full-body, soft, velvety and fruity.
Fondirò vino rosso is a unique wine from the famous and innovative Sicilian wine producer Milazzo. It is made outside the appellation system in order to have the freedom to make a red wine extremely modern and unique according to Milazzo’s production philosophy.
2015 La Clarissa Syrah from the recognized Sicilian producer Rallo - successful example of a Sicilian wine made from a well-known international grape variety. A beautiful fresh and balanced organic red wine with a gentle spicy note.
2015 Lamùri Nero d'Avola a beautiful red wine from the famous House of Tasca d'Almerita in Palermo. Lamùri (l’amore) reflects the same love that Tasca d’Almerita puts into the production of its wines.
2013 Il Tascante Nerello Mascalese - A top Etna red wine from the famous House of Tasca d'Almerita in Palermo - rich in tannic structure and aromatic intensity with mineral notes supported by a pleasant freshness.
2014 Ghiaia Nera Tascante a fine young Etna red wine from the famous House of Tasca d'Almerita in Palermo – a wine with soft tannins, good drinkability and freshness.
2010 Cygnus a beautiful red wine from the famous House of Tasca d'Almerita in Palermo - made from a selection of Nero d’Avola, cultivated on the high hills, and Cabernet Sauvignon grapes blended to fully express the potential, elegance and austerity of the Sicilian grape varieties.
2014 Perricone Guarnaccioa a unique red wine from the famous House of Tasca d'Almerita in Palermo - made from a selection of Perricone grapes from the historical San Lucio vineyard, which provided new vines to enable the making of this wine, rich in polyphenols and spicy aromas, evoking memories of an ancient wine tradition.
2011 Angheli Donnafugata from Sicilian top producer Donnafugata –an elegant soft red wine made from Merlot and Cabernet Sauvignon grapes, a wine with an international taste. Versatile character - an intriguing wine that can accompany the whole meal.
2010 Tancredi from famous Sicilian producer Donnafugata - a great wine with a Mediterranean character, produced from local and international grape varieties. A red wine that amazes with its pleasantness and elegance.
2012 Quater Vitis Rosso from famous top producer Firriato. A real Sicilian wine made from 4 different local grapes produced at 2 different Firriato wineries in Sicily. A red wine made in a modern international style.
The 2006 Sàgana is a mature red wine from top producer Cusumano. A wine from the line dedicated to the local grapes - here the top Sicilian Nero d’Avola grape expressing the best of Sicily. An intense and vibrant wine, fine and endowed with the complexity that only the best vineyards can offer.