The Balsamic Vinegar from Modena has a precious and intense flavor thanks to its natural ingredients. The natural flavor of the Balsamic Vinegar is obtained during the time inside casks of different woods like cherry wood and chestnut. Through the time the wood refines the product. The result is a product of great value and intense essence that exalts the flavor of the foods.
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|Producer||Azienda Agricola MANICARDI|
|Classification||Balsamico di Modena I.G.P.|
|Maturation||In casks of chestnut, cherry, mulberry, juniper oak, and acacia wood.|
|Pairs with||Grilled and roasted meat, salad with shrimps, omelettes, cheese.|
|Ingredients||Wine vinegar, cooked grape must, caramel coloring E150d. Contains sulfites.|