Aceto Balsamico di Modena I.G.P. - Manicardi

A classic Balsamic Vinegar from the well-known producer Manicardi in Modena obtained from a cask that has been selected for its versatility to enhance the traditional flavours of the Emilian cuisine as well as international or innovative tastes.

5,80€

057-102

2 Items

Data sheet

Volume500 ML
Pairs withSalads, fresh and boiled vegetables like carrrots, french beans and zucchini, cheese.
RegionEmilia Romagna
ProducerManicardi
ClassificationBalsamico di Modena I.G.P.

More info

BALSAMIC VINEGAR OF MODENA
Matured in Chestnut and oak barrels

Suggest it with Salads, fresh and boiled vegetables like carrrots, french beans and zucchini, cheese.

INGREDIENTS: Wine vinegar, cooked grape must, caramel coloring E150d. Contains Sulfites.

Acidity: 6%

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