Mille e una Notte from Donnafugata is a red wine icon of Italian excellence in the world produced in the heart of Western Sicily. An exclusive and memorable drinking experience.
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|Classification||Terre Siciliane I.G.T.|
|Wine style||Dry red wine|
|Grapes||Nero d'Avola, Petit Verdot, Syrah and other grapes|
|Pairs with||Slow-cooked rack of lamb, pappardelle with pork ragout, roasts, tournedos Rossini. Serve at 18°C|
Mille e una Notte comes out of the dream of Giacomo and Gabriella, the founders of Donnafugata, to produce a great Sicilian red wine. Today it is an icon of Italian oenological excellence, the result of a tailoring that is the basis of Donnafugata's production philosophy. It is a wine with great potential, long and enveloping, of rare complexity, which matures in barriques for at least sixteen months.
Colour: Purple ruby red
Bouquet: An ample and enveloping bouquet characterized by fruity notes of mulberry, blackberry and plum, and balsamic and spicy scents (nutmeg).
Taste: In the mouth it is soft and intense and it amazes with the great finesse of its tannins. Long persistence on the finish.
Longevity 10-20 years