Grappa di Sassicaia from well known Poli Distillerie in Veneto. A unique grappa made in cooperation with the Tuscan Tenuta San Guido winery using used Sassicaia barrels for the maturation. Made from marc obtained from Cabernet Franc and Cabernet Sauvignon grapes producing a full-bodied, well-structured and majestic grappa with a bouquet with flavours of wood, vanilla, cocoa, coffee and liquorice.
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|Grapes||Marc obtained from Cabernet Franc and Cabernet Sauvignon grapes from the Tenuta San Guido.|
|Maturation||Aged 4 years in barriques and 6 months in barrels used for Sassicaia wine.|
|Bouquet||Wood, vanilla, cocoa, coffee, liquorice.|
|Taste||Full-bodied, well-structured, majestic|
|Pairs with||Serve on its own at a temperature of 18-20 °C|
Poli is an artisanal distillery founded in 1898 by Giobatta Poli. For over a century the Poli family has pursued a goal: to make people understand and appreciate the effort, the tenacity, but above all the love enclosed in a distillate, a complete love for one's art, for one's world, a love without which no result will ever be possible.